Herbs 2008
Basil
Genovese, Mrs. Burn’s lemon, Purple Ruffles, Cinnamon,
Borage
Catmint
Pink Cat
Chives
Regular, Garlic
Cilantro
Dill Fernleaf
Galium
Sweet Woodruff
Geraniums Scented
Coconut
Lavender
Munstead, Provence, Goodwin Creek
Marjoram
Mints
Oregano
Golden Creeping, Greek, Trailing Hops
Parsley
Curly, Flat
Perilla
Purple, Magilla
Rosemary
Rosemary, Salem
Sage
Tricolor, Extractra, Golden
Salad Burnet
Sorrel
French, red veined
Tarragon
French
Thyme
German, Lemon Golden, Silver, Tabor
Thyme
(Creeping)
Lime
Watercress & Assorted Edible Flowers
